Gluten Free Kinder Cookie
Product information
Handmade gluten-free bake prepared by Drake's Gluten Free Bakes in Derby.
Ingredients
Self-raising gluten-free flour [rice, potato, tapioca, maize, buckwheat, mono-calcium phosphate, sodium bicarbonate, xanthan gum]; butter (MILK); partially inverted sugar syrup [water, invert sugar syrup]; lactose (MILK); sugar; lactose-free skimmed MILK; golden syrup (inverted sugar syrup); salt. Kinder: fine MILK chocolate 40% [sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), vanillin]; sugar; skimmed MILK powder; palm oil; concentrated butter (MILK); emulsifier: lecithins (SOYA); vanillin.
Allergens
Contains: Milk, Soya.
Please check the current ingredient and allergen information before ordering. Contact us if you need help with suitability.
Ingredients & allergens
Full ingredients and allergens are listed in the product description above. Allergens are shown in bold. Please contact us before ordering if you need any help with ingredients or suitability.
Gluten-free: All products are prepared in our coeliac-safe kitchen. Dairy-free products are clearly labelled.
