Gluten Free Dairy Free Halloween School Cake

Product information

Handmade gluten-free bake prepared by Drake's Gluten Free Bakes in Derby.

Ingredients

Self-raising gluten-free flour [rice, potato, tapioca, maize, buckwheat, mono-calcium phosphate, sodium bicarbonate, xanthan gum]; EGG; vanilla extract [partially inverted sugar syrup, water, invert sugar syrup]; icing sugar [sugar, anticaking agent: tricalcium phosphate]; margarine [vegetable oils, rapeseed oil, palm oil, palm kernel oil, water, salt, emulsifier: mono- and diglycerides of fatty acids, citric acid, flavourings, carotenes, vitamins A and D]; sugar; rice flour; sunflower oil; potato starch; colours [radish, blackcurrant, apple, safflower, lemon, spirulina, carbon black (E153)]; natural vanilla flavouring; decorative ingredients [sugar, water, maize starch, rice flour, coconut oil, shea fat, colours (vegetable carbon, paprika extract), thickener (sodium carboxymethyl cellulose), flavouring, stabiliser (acacia gum)]. Sprinkles may vary depending on availability.

Sizing: 11cm by 3.3cm

Allergens

Contains: Egg.

Please check the current ingredient and allergen information before ordering. Contact us if you need help with suitability.