Gluten Free Chocolate Brownie Slab
Gluten Free Chocolate Brownie Slab
Product information
Handmade gluten-free bake prepared by Drake's Gluten Free Bakes in Derby.
Ingredients
Gluten-free plain flour [rice, potato, maize, tapioca, buckwheat, xanthan gum]; MILK chocolate [sugar, cocoa butter, cocoa mass, whole MILK powder, lactose (MILK), emulsifier SOYA lecithin, vanilla extract]; butter (MILK); sugar; cocoa powder [acidity regulator: potassium carbonates]; EGG; salt [anti-caking agent: magnesium carbonates]; vanilla extract [partially inverted sugar syrup, water, invert sugar syrup]. The screenshot describes chocolate brownie slabs but its ingredient heading mentions yule log and HAZELNUT filling; confirm the slab recipe before customer use.
Allergens
Contains: Egg, Milk, Soya.
Please check the current ingredient and allergen information before ordering. Contact us if you need help with suitability.
Ingredients & allergens
Full ingredients and allergens are listed in the product description above. Allergens are shown in bold. Please contact us before ordering if you need any help with ingredients or suitability.
Gluten-free: All products are prepared in our coeliac-safe kitchen. Dairy-free products are clearly labelled.